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AOAC 2017.17-2017 Detection and Quantitation of Selected Food Al

Analyte Allergens,
Food Allergens,
Food Allergens/Egg,
Food Allergens/Milk,
Food Allergens/Peanut,
Food Allergens/Hazelnut
Analytical Technique Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)
Equipment Chromatography/Liquid Chromatography,
Liquid Chromatography/Liquid Chromatography-Mass Spectrometry
Matrices Foods/Baked Goods,
Baked Goods/Breads,
Beverages and Beverage Materials/Wines,
Dairy Products/Ice Cream,
Spices and Condiments/Salad Dressing,
Baked Goods/Frozen Bread Dough??

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  • 1000 Units in Stock

This product was added to our catalog on Saturday 18 April, 2020.