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AOAC 922.03-1922, Arsenic (total) in pesticide formulations. Hyd

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AOAC 960.65-1961, Nithiazide in feeds. Spectrophotometric method

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AOAC 925.54-1925, Sulfate in water. Gravimetric method

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AOAC 960.07-1964, Alkaloids (Total as nicotine) in tobacco. Dist
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AOAC 972.19-1972, Boric acid in food. Atomic absorption spectrop
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AOAC 954.03-1954, Sterols in macaroni products. Digitonin method
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AOAC 945.38-1945, Grains
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AOAC 932.10-1992, Oil in cassia,Cinnamon,and Clove extracts
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AOAC 973.29-1973(1996), Saccharin in food. Gravimetric method
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AOAC 920.47-1920, Extract of distilled liquors
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AOAC 955.19-1955, Phosphorus in distilled liquors
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AOAC 978.05-1996, 2,4-D in pesticide formulations. Automated liq
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