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AOAC 2001.10-2001, Isoflavones in soy and selected foods contain


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Test Method:AOAC 2001.10-2001
Title:Isoflavones in soy and selected foods containing soy. Extraction,Saponification,and Liquid chromatography

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  • 999 Units in Stock

This product was added to our catalog on Saturday 03 January, 2015.