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AOAC 995.05-1995, Vitamin D in Infant Formulas and Enteral Produ
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AOAC 920.111-1920(1997), Fat in cream
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AOAC 920.178-1920, Paraffin in confectionery
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.178-1920 Title:Paraffin in...
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AOAC 920.179-1920, Alcohol in syrups used in confectionery ("bra
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.179-1920 Title:Alcohol in...
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AOAC 920.18-1920, Lead arsenate pesticide formulations. Total ar
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.18-1920 Title:Lead arsenate...
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AOAC 920.180-1920, Honey (liquid,strained,or comb). Preparation
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.180-1920 Title:Honey...
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AOAC 920.181-1920, Ash of honey
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AOAC 920.182-1983, Polarization (direct) of honey
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.182-1983 Title:Polarization...
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AOAC 920.183-1920, Sugars (reducing) in honey
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.183-1920 Title:Sugars...
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AOAC 920.184-1920, Sucrose in honey
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.184-1920 Title:Sucrose in honey...
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AOAC 920.185-1920, Maple products. Preparation of test sample
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.185-1920 Title:Maple products....
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AOAC 920.186-1920, Loss on drying (moisture) or solids in maple
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