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AOAC 920.111-1920(1997), Fat in cream
AOAC Official Method
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AOAC 945.94-1974, Mold in ground spices. Howard mold count
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.94-1974 Title:Mold in ground...
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AOAC 945.95-1988, Mold in Soft Drinks - Geotrichum Mold Count
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.95-1988 Title:Mold in Soft...
$14.30
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AOAC 945.96-1945, Yeasts and spores in tomato products
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.96-1945 Title:Yeasts and spores...
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AOAC 945.97-1965, Oxyquinoline sulfate in drugs. Titrimetric met
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.97-1965 Title:Oxyquinoline...
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AOAC 945.98-1945, Benzoic and salicylic acids in drugs. Titrimet
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.98-1945 Title:Benzoic and...
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AOAC 945.99-1945, Lactic acid in canned vegetables. Spectrophotm
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 945.99-1945 Title:Lactic acid in...
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AOAC 946.01-1946(2000), Phosphatase (residual) in milk. Method I
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 946.01-1946(2000) Title:Phosphatase...
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AOAC 946.02-1946(2000), Phosphatase (residual) in butter
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 946.02-1946(2000) Title:Phosphatase...
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AOAC 946.03-1946, Phosphatase (residual) in cheese
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 946.03-1946 Title:Phosphatase...
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AOAC 946.04-1946(2000), Phosphatase (residual) in ice cream and
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 946.04-1946(2000) Title:Phosphatase...
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AOAC 992.17-1995, Diquat and paraquat residues in potatoes. Liqu
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AOAC 967.27-1968, Salmonella in foods. Identification
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