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AOAC 940.16-1940, Volatile esters in cordials and liqueurs

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AOAC 940.16-1940, Volatile esters in cordials and liqueurs
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.16-1940 Title:Volatile esters ... more info

AOAC 940.16-1940, Volatile esters in cordials and liqueurs

In Stock: 1000

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AOAC 940.16-1940, Volatile esters in cordials and liqueurs
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Price: $14.15

Weight: 0lbs

Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.16-1940 Title:Volatile esters ... more info

AOAC 940.18-1940, Chlorides in beer

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AOAC 940.18-1940, Chlorides in beer
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.18-1940 Title:Chlorides in beer ... more info

AOAC 940.19-1988, Acidity (volatile) of wines exclusive of SO2.

In Stock: 1000

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AOAC 940.19-1988, Acidity (volatile) of wines exclusive of SO2.
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.19-1988 Title:Acidity ... more info

AOAC 940.20-1940, Sulfurous acid in wines

In Stock: 998

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AOAC 940.20-1940, Sulfurous acid in wines
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.20-1940 Title:Sulfurous acid in ... more info

AOAC 940.21-1940, Shell in cacao nibs. Sieving method

In Stock: 969

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AOAC 940.21-1940, Shell in cacao nibs. Sieving method
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.21-1940 Title:Shell in cacao ... more info

AOAC 940.22-1940, Fat acidity-flour

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AOAC 940.22-1940, Fat acidity-flour
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.22-1940 Title:Fat acidity-flour ... more info

AOAC 940.23-1940, PH of macaroni products

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AOAC 940.23-1940, PH of macaroni products
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Price: $14.15

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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.23-1940 Title:PH of macaroni ... more info

AOAC 940.24-1940, Gelatin in cottage cheese. Qualitative test

In Stock: 1000

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AOAC 940.24-1940, Gelatin in cottage cheese. Qualitative test
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Price: $14.15

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Date Added: Friday 02 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.24-1940 Title:Gelatin in ... more info

AOAC 940.25-1940, Nitrogen (total) in seafood

In Stock: 999

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AOAC 940.25-1940, Nitrogen (total) in seafood
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Price: $14.15

Weight: 0lbs

Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 940.25-1940 Title:Nitrogen (total) ... more info


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