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AOAC 2012.01-2012 Gliadin as a Measure of Gluten in Foods Contai

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AOAC 2012.01-2012 Gliadin as a Measure of Gluten in Foods Contai
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Date Added: Tuesday 21 February, 2017
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Gliadin as a ... more info

AOAC 2012.02-2012 Gram-Positive Bacteria Identification. VITEK?

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AOAC 2012.02-2012 Gram-Positive Bacteria Identification. VITEK?
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Date Added: Tuesday 21 February, 2017
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AOAC 2012.03-2012 Estimation of Antioxidant Capacity. Microplate

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AOAC 2012.03-2012 Estimation of Antioxidant Capacity. Microplate
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Date Added: Tuesday 21 February, 2017
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AOAC 2012.04-2012 Antioxidant Activity in Foods and Beverages. R

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AOAC 2012.04-2012 Antioxidant Activity in Foods and Beverages. R
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Date Added: Tuesday 21 February, 2017
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AOAC 2012.05-2012 Bacillus anthracis Spores on Filters and in Li

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AOAC 2012.05-2012 Bacillus anthracis Spores on Filters and in Li
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Date Added: Tuesday 21 February, 2017
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Bacillus anthracis ... more info

AOAC 2013.01-2013 Salmonella in a Variety of Foods

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AOAC 2013.01-2013 Salmonella in a Variety of Foods
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Date Added: Tuesday 21 February, 2017
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Salmonella in a ... more info

AOAC 2013.02-2013 Salmonella species in a Variety of Foods and E

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AOAC 2013.02-2013 Salmonella species in a Variety of Foods and E
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Date Added: Tuesday 21 February, 2017
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Salmonella species ... more info

AOAC 2013.03-2013 Flavanols and Procyanidins (DP 1-10) in Cocoa-

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AOAC 2013.03-2013 Flavanols and Procyanidins (DP 1-10) in Cocoa-
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Date Added: Tuesday 21 February, 2017
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AOAC 2013.04-2013 Catechin and Epicatechin Enantiomers in Cocoa-

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AOAC 2013.04-2013 Catechin and Epicatechin Enantiomers in Cocoa-
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Date Added: Tuesday 21 February, 2017
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AOAC 2013.05-2013 Aflatoxins B1, B2, G1, and G2 in Olive Oil, Pe

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AOAC 2013.05-2013 Aflatoxins B1, B2, G1, and G2 in Olive Oil, Pe
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Date Added: Tuesday 21 February, 2017
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Aflatoxins B1, B2, ... more info


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