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AOAC 955.15-1959(2009), Testing disinfectants against staphyloco
$14.90
AOAC 986.13-1989(1996), Quinic,Malic,and Citric acids in cranber
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AOAC 945.36-1945, Unsaponifiable residue of flour
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AOAC ZBH 29-2000, AOAC Laboratory Accreditation Symposium - Tape
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC ZBH 29-2000 Title:AOAC Laboratory...
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AOAC ZBH 3-1994, The Heart of HACCP -- In-Plant Application of
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC ZBH 3-1994 Title:The Heart of HACCP...
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AOAC ZBH 30-2000, Official Methods of Analysis of AOAC INTERNATI
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AOAC ZBH 5-2000, User's Guide - for the ISO 17025 Quality Manual
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AOAC ZBH 5-2000, User's Guide - for the ISO 17025 Quality Manual
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AOAC 945.60-1945, Invert sugar in sugars and syrups. Meissl-hill
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AOAC 969.27-1991, Non-nutritive sweeteners in nonalcoholic bever
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AOAC 954.02-1977, Fat (crude) or ether extract in pet food. Grav
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AOAC 2008.05-2008(2009), Efficacy of liquid sporicides against s
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AOAC 958.04-1958, Methanol in distilled liquors. Chromotropic ac
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AOAC 968.12-1970, Sampling of Dairy Products - General Instructi
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AOAC 966.02-1968, Loss on drying (Moisture) in tobacco. Gravimet
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AOAC 983.13-1988, Alcohol in wines. Gas chromatographic method
$19.50
AOAC 984.06-1987, Dalapon (magnesium and/or sodium salt) in pest
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