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AOAC 2016.05-2016 Analysis of Vitamin D2 and Vitamin D3 in Forti
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AOAC 2016.08-2016 Listeria monocytogenes in Select Foods and Env
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AOAC 964.02-2012 Testing Disinfectants Against Pseudomoans aerug
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AOAC 965.19-1966, Foam collapse rate of beer. Sigma value method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.19-1966 Title:Foam collapse...
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AOAC 965.20-1965, Foam collapse rate of beer. Foam flashing meth
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.20-1965 Title:Foam collapse...
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AOAC 965.21-1965, Bitterness of beer. Iso-alpha acids method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.21-1965 Title:Bitterness of...
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AOAC 965.21-1965, Bitterness of beer. Iso-alpha acids method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.21-1965 Title:Bitterness of...
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AOAC 965.22-1966, Sorting corn grits. Sieving method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.22-1966 Title:Sorting corn...
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AOAC 965.23-1966, Extract of corn grits. Enzyme method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.23-1966 Title:Extract of corn...
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AOAC 965.24-1966, Acids (volatile) in bread. Paper chromatograph
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.24-1966 Title:Acids (volatile)...
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AOAC 965.25-1965, Caffeine in green coffee
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.25-1965 Title:Caffeine in green...
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AOAC 965.26-1974, Phosphatase (residual) in milk. Method III
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.26-1974 Title:Phosphatase...
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AOAC 965.27-1965, Phosphatase (reactivated and residual) in crea
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 965.27-1965 Title:Phosphatase...
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New Products For September - AOAC Official Method
AOAC 970.11-1970, Hydrocyanic acid in animal feed
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AOAC 926.16-1926, Arsenic in sodium cacodylate. Titrimetric meth
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AOAC 962.14-1965(2000), Beta-lactam antibiotics in milk. Bacillu
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AOAC 952.03-1965, Tannin in distilled liquors. Spectrophotometri
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AOAC 961.25-1962, Nihydrazone in Feeds - Colorimetric Method
$14.15
AOAC 961.10-1962(1996), Thiourea in orange peel. Colorimetric me
$14.15
AOAC 945.42-1945, PH of bread
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AOAC 948.12-2002, Moisture in cheese. Method II (rapid screening
$14.15
AOAC 920.93-1920, Ash of roasted coffee
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