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AOAC 2004.03-2007(2010), Salmonella in foods. Enzyme-linked fluo

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$24.60

The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours.
Test Method:AOAC 2004.03-2007(2010)
Title:Salmonella in foods. Enzyme-linked fluorescent assay (ELFA). Screening method
Pages:4


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  • 975 Units in Stock


This product was added to our catalog on Wednesday 31 December, 2014.
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