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AOAC 975.14-1975, Sugars in bread
$14.15
AOAC 940.15-1940, Acids in cordials and liqueurs
$14.15
AOAC 955.44-1988, Filth in potato chips. Flotation method
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AOAC Official Method
:: AOAC 950.46-1950 Loss on Drying (Mois ture) in Meat
AOAC 950.46-1950 Loss on Drying (Mois ture) in Meat
Product 1244/3035
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$14.15
Loss on Drying (Mois ture) in Meat
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This product was added to our catalog on Friday 08 September, 2017.
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